To start in on off the right foot

IBERIAN HAM field fodder (80 gr) // 19,00 €
Cured raw milk CHEESE with selected ALMONDS // 11,00 €
MULLET roe in salted water (6 unid) // 8,00 €
MARINERAS (sailors) with cantabrian ahchovies // 2,20 €
Smoked COD with tomato, purple onion and tapenas // 13,00 €
Tuna tartar with avocados, kumato, sesame and roe // 14,80 €

Tapas

Our codfish CHURROS with mayonnaise of the house// 1,80 €
Crunchy shrimp CABALLITOS with garlic mousseline  // 1,80 €
HOMEMADE CROQUETTAS of Iberian ham or aubergine with cream // 2,40 €
Grilled OCTOPUS with ¨´cabañil´ garlic potatoes // 20,00€
IBERIAN scrambled eggs with fried potatoes “a lo pobre” // 14,00 €
Grilled national SQUID (green sauce) // 19,00€
Scrambled eggs with MUSHROOMS, wild asparagus, garlic and Iberian ham // 12,00 €
RED SHRIMP in garlic sauce(8 unid.) // 18,00 €
Parmesan stuffed ZAMBURIÑAS au gratin   // 2,80 €
CHIPIRONES battered with Padrón peppers// 13,00 €

Fresh salads

Fresh MOZARELLA salad with SALMON and avocado vinaigrette// 13,00 €
Seasonal tomato salad with salted BONITO and VENTRESCA with olives// 15,00 €
Our crispy chicken CESÁR with parmesan  // 13,00 €
“MAYOR” salad with kumato tomatoe, avocato, mozzarella, tuna belly and asparagus // 12,00 €

Premium crystal bread toasts

SOBRASSADA crystal toast with fresh cheese and sweet onion   // 10,00 €
Crystal toast with seasonal VEGETABLES, artichoke, wild asparagus and mushrooms // 12,00 €
SECRETO (pork fillet) shredded glass toast with aubergines and creamy tomato and chipotle sauce// 13,00 €
CHICKEN with mustard, roasted vegetables and camembert cream // 11,00 €

Rices to tastes

Rabbit (+2 € snails option) // 12,00 €
A BANDA (peeled fish) of sea bass, red prawns and squid  // 14,00 €
SQUID in its ink, octopus and shrimp // 16,00 €
Boneless CHICKEN with artichokes // 11,00 €
SECRETO (pork fillet)  with tender garlic and vegetables // 13,00 €
VEGETABLES (of the season) // 13,00 €

Sailing around the world

SEA BASS fillets with our “murciana” // 15,00 €
TUNA FLANK with grilled vegetables // 85 €/Kg
TURBOT with baby broad beans in onions  // 20,00 €
SALMON supreme fillets with leek cream and onioned peas // 15,00 €

Grilled meats

Lamb CUTLETS national// 13,00 €
ENTRECOTE of matured beef tenderloin // 28,00 €
BEEF BURGER (200gr) with cheddar, barbecue and onions // 14,00 €
Grilled Iberian SECRETO ( cured pork) with “majao de la casa” // 14,00 €
Churrasco of spiced CHICKEN, boneless and roasted // 10,00 €

ROASTED

SHOULDER of cabriton // 24,50 €
Boneless PORK ribs with toast  // 16,00 €

Sweet farewell

Chocolate BROWNIE with walnuts and vanilla ice cream // 5.60 €
CHEESE cake with red fruit coulis and toasted ¨crambel¨ biscuit” // 4,80 €
Caramelised brioche TORRIJA (french toast) with cold caramel cream  
// 6,00 €
Mascarpone and cocoa TIRAMISU // 4,80 €
CRISPY FRIED milk with orange caramel and cream ice cream // 4,80 €
LEMON sorbet from the orchard of ¨José el Periquito¨ // 4,50 €

* We have at your disposal the nutritional composition of each dish. Food Information Law (Allergens).