Iberian ham from Monte Sierra (Jabugo) // 21,00€ |
El Pesebre raw milk cured cheese and El Zielo de la Zarcillera cheese (Murcia) // 13,00 € |
TARTAR OF RED TUNA Balfegó with avocados and soya // 9,00 € |
MUJOL roe with Marcona almonds //9,00€ |
Russian salad with VENTRESCA// 9,80 € |
Tapas
Homenade croquette of IBERICAN ham// 2,50€ |
Croquette of ROASTED EGGPLANT in cream sauce//2,50€ |
Our Cod CHURROS with house-made mayonnaise// 2.00 € |
Crispy Prawns with Garlic Mousseline // 2.00 € |
Shredded PORK TACOS with Guacamole (4 units) // 10.00 € |
Steamed VEGETABLE and SALMON GYOZAS (6 units) //11,00 € |
Broken Eggs with MURCIAN SAUSAGE and Poor Man’s Potatoes// 16.00€ |
Toasted OCTOPUS with Garlic Potato // 23,00 € |
Grilled SQUID (green sauce)// 19,00 € |
Grilled SCALLOPS // 3.00 € |
Stuffed SCALLOPS with Grated PARMESAN //6,50€ |
Garlic RED SHRIMP (8 units)// 18,00 € |
Breaded BABY SQUID with Padron Peppers //13.00€ |
Fresh salads
Seasonal tomato salad with salted BONITO and VENTRESCA with seasoned olives/ 15,00 € |
Our CESÁR of crispy chicken with cherry and parmesan flakes/ 13,00 € |
MAYOR salad of lettuce hearts with kumato, egg, tuna, red onion, corn and carrots // 12,00 € |
SALMON salad with fresh mozzarella, nuts and its avocado vinaigrette// 13,00 € |
Premium crystal bread toasts
SOBRASSADA crystal toast with fresh cheese and sweet onion // 11,00 € |
Glass toast with seasonal VEGETABLES, artichoke, wild asparagus and mushroom // 13,00 € |
SECRETO frayed glass toast with eggplants and creamy tomato and chipotle// 13,00 € |
ROASTED CHICKEN glass toast with escalivada and camembert //13,00€ |
Rices to tastes
Rabbit (+2 € snails option) // 12,00 € |
A BANDA (peeled fish) of sea bass, red prawns and squid // 14,00 € |
Boneless CHICKEN rice with artichokes // 11,00 € |
Rice of baby squid in its ink with OCTOPUS and carabineros// 16,00 € |
SECRETO (pork fillet) with tender garlic and vegetables // 13,00 € |
VEGETABLES (of the season) // 13,00 € |
Rice of mollitas de ¨BOGAVANTE // 18,00€ |
Sailing around the world
LUBINA roasted ¨murciana¨” // 16,00 € |
TUNA GILLARD with grilled vegetables // 85 €/Kg |
RODABALLO with tender onioned broad beans // 20,00 € |
Grilled meats
Lamb CUTLETS national// 15,00 € |
ENTRECOT of matured cow (400gr) // 28,00 € |
Hamburger of HAM (200gr) with cheddar, gherkin, barbecue and onion // 14,00 € |
Grilled Iberian SECRETO ( cured pork) with “majao de la casa”// 16,00 € |
Churrasco of spiced CHICKEN, boneless and roasted. // 11,00 € |
ROASTED
SHOULDER of cabriton // 24,50 € |
Boneless PORK ribs with toast // 18,00 € |
Sweet farewell
Chocolate COULANT with natural strawberries and our whipped cream // 6.80 € |
CHEESE mousse with red berry coulis and toasted ¨crambel¨ biscuit // 5,20 € |
Creamy Madagascar vanilla FLAN with caramel whipped cream // 5,20 € |
Caramelised brioche TORRIJA with dulce de leche ice cream // 6,80 € |
TIRAMISÚ of mascarpone with peanuts // 5,20 € |
FRIED MILK crunchy with orange caramel and meringue milk ice cream // 5.80 € |
LEMON sorbet from the orchard of ¨José el Periquito¨ //4.50€ |
* We have at your disposal the nutritional composition of each dish. Food Information Law (Allergens).